Rachael Ray Create Delicious Aluminum Nonstick Steam Set R16A

Rachael Ray Create Delicious Aluminum Nonstick Steam Set, 3-Quart, Red Shimmer

Product details Rachael Ray Create Delicious Aluminum Nonstick Steam Set R16A

Rachael ray does it again with this 3-quart steamer set from the create a delicious collection. The 3-quart sauté pan is made from durable aluminum for quick, even heating and is finished with platinum shield nonstick that is reinforced to be 9x harder than titanium. Both the sauté pan and stainless steel steamer insert are dishwasher safe for easy cleanup. Easily steam your favorite veggies, tamales, or cook pasta with this Rachael ray steamer set that is also oven safe to 400f.

• Enhanced Nonstick Reinforced To Be 9X Harder Than Titanium
• Pan And Steamer Insert Sets Are Dishwasher Safe For An Easy Cleanup
• Constructed From Durable Aluminum For Quick, Even Heating And The Steamer Insert Is Crafted From High-Quality Stainless Steel
• Stainless Steel Base Allows For Cooking On All Stovetops, Even Induction

Specifications Rachael Ray Create Delicious Aluminum Nonstick Steam Set R16A

Induction-Safe

Y

Brand

Rachael Ray

Material

Aluminum

Piece Count

3

Color

Red Shimmer

Nonstick

Y

Cleaning, Care & Maintenance

Dishwasher Safe

Assembled Product Dimensions (L x W x H)

14.61 x 10.04 x 5.63 Inches

Directions

Instructions

Nonstick Cookware: Standard Care: Using low to medium heat can preserve the cookware’s exterior and nonstick interior. High heat may damage the cookware’s coating, voiding the warranty Nonstick Sprays: Do not use nonstick cooking sprays on nonstick cookware – an visible buildup will impair the nonstick release system and food will stick in your pan. Oil: If you prefer to keep the use of cooking oil to a minimum, you cam dab your favorite oil on a paper towel and carefully wipe the interior of you pan before cooking. Heavy vegetables oils may leave a residue that can affect nonstick performance. Oils can quickly overheat and cause a fire. Staining: Nonstick staining occurs even with normal use, but is not considered a defect and is not covered under warranty. Cleaning: Standard Care: Before first use and after each use. wash pans thoroughly with mild dishwashing detergent and warm water If food remains on the surface bog a mixture of water and vinegar into the pan to dislodge the food particles. Spots and Stains: Never use oven cleaners to clean cookware. They will ruin the cookware; Nonstick: A spotted white film may form which can be removed with a mild solution of water and lemon piece or vinegar. Dishwasher: This cookware is dishwasher safe. However, over time, the harsh dishwasher detergents may dull the finish. Storage: To avoid scratches or chips on the cookware exterior, place paper towels between pans when storing.

Warranty